EAT IN OR TAKEAWAY 7 DAYS A WEEK

NO 31 BOLD STREET LIVERPOOL

Base It

VK Slaw

crunchy purple/white cabbage mixed with carrot

    Vegan

Sushi Rice

sticky sweet sushi rice

    Vegan

Leafy Greens

kale mixed with lambs leaf and watercress

    Vegan

Brown Rice

Nutritious, mild, nutty whole grain rice

    Vegan

Top It

Yuzu Salmon

Yuzu juice and rapeseed oil

Roast Beets

Star anise and rapeseed oil

    Vegan

Ahi Tuna Shoyu

Mirin, sesame oil, rice vinegar

Add Salsa

Pineapple & Chilli

Chilli and oil

    Vegan

Mango & Lime

fresh diced mango marinated with lime

    Vegan

Toppings

Yuzu / Yuan Dressing

yuzu citrus and rapeseed oil dressing

    Vegan

Wakame Seaweed

Mirin, miso pasta, rice vinegar, sesame oil

    Vegan

Umgi Dressing

sticky soy, mirin and sake dressing

Sushi Rice Seasoning

    Vegan

Smashed Avocado

Lime juice and salt

    Vegan

Shoyu Dressing

soy sesame and rice vinegar dressing

    Vegan

Red Chilli

fresh sliced red chilli

    Vegan

Pickled Ginger

Pickle juice

    Vegan

Edamame Beans

fresh out of pod edam beans

    Vegan

Crushed Macadamia Nuts

roasted and crushed macadamia nuts

    Vegan

Nutritional Breakdown

Serving Size (g)

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Calories

0

Fat (g)

0

Saturated Fat (g)

0

Carbohydrates (g)

0

Sugars (g)

0

Fibre (g)

0

Protein (g)

0

Salt (g)

0

Vitamin A (mg)

0

Vitamin C (mg)

0

Calcium (mg)

0

Iron (mg)

0

Cholesterol (mg)

0
Reset Bowl

Since almost all products are made fresh each day, our nutritional values may vary. Please ask if you require any specific allergen information, but please be aware we use multiple ingredients in our kitchens and therefore cannot guarantee that our food is completely free of any allergen.